









Oven-Prepared Rib (Tomahawk) From $62/kg – 100% Grass-Fed & Finished Beef MB2+ – Southern Ranges
Introducing the Southern Ranges Oven-Prepared Rib (Tomahawk) MB2+, a premium Australian grass-fed beef cut designed to deliver exceptional flavour, texture and presentation.
Sourced from the highly regarded Southern Ranges program, this bone-in ribeye is raised on lush open pastures using 100% grass-fed and grass-finished practices. Cattle are never introduced to grain, added hormones or routine antibiotics, resulting in a clean-tasting, ethically raised beef product.
Featuring a beautifully trimmed bone-in ribeye with a long frenched bone, this tomahawk offers striking visual appeal and premium eating quality. Its MB2+ marbling score ensures balanced intramuscular fat distribution, producing juicy and flavourful results whether roasted, seared or grilled.
What Makes Southern Ranges Tomahawk MB2+ Unique
Southern Ranges beef is known for its pasture-driven flavour and natural marbling. Raised in fertile Southern Australian grazing regions such as Victoria and southern NSW, these cattle benefit from consistent pasture conditions and careful management.
Being 100% grass-fed and grass-finished, the flavour profile remains clean and distinct. No grain feeding, no added hormones and no routine antibiotics define the program’s integrity.
The oven-prepared tomahawk cut combines impressive presentation with reliable tenderness. The long frenched bone enhances visual impact, while the ribeye muscle delivers rich beef flavour supported by MB2+ marbling.
MSA grading ensures consistent eating quality across every piece.
Product Details
- Product Type: Oven-Prepared Rib (Tomahawk) steak
- Brand: Southern Ranges Premium 100% grass-fed & finished Australian beef
- Feed & Finishing: Pasture-raised, grass-fed and grass-finished, no grain, no added hormones, no routine antibiotics
- MSA Graded: Yes
- State of Origin: Southern Australian pasture regions including Victoria and southern NSW
- Halal Certified: Yes
Packaging & Ordering Options
At Carnivore Society, we offer flexible purchasing formats:
- Full Box: Approx. 12 kg
- Half Box: Approx. 6 kg
- Single Piece: Individual tomahawk
- Double Box: Two full boxes together
All products are vacuum-sealed (cryovacced) to lock in freshness, protect texture and ensure chilled, high-quality delivery.
Pricing Variations
- Half boxes: + $5/kg compared to full box pricing
- Single pieces: + $10/kg
- Double boxes: A few dollars per kg less than single box pricing
For pre-ordered meats, final weight and pricing are calculated at the time of packing to ensure accuracy based on actual packed weight.
Delivery & Packing
Every order is packed in insulated chilltainers using professional cold-chain handling. This ensures your tomahawk remains chilled and in peak condition during transit.
Whether shipping across states or collecting locally, your meat arrives ready for cooking, grilling or freezing.
Serving & Cooking Suggestions
The generous size and bone-in structure make this cut ideal for:
- Oven roasting: Delivers classic ribeye flavour with balanced juiciness.
- Reverse sear and grill: Builds crust while preserving tenderness.
- Special occasion centrepieces: Designed for impressive presentation.
- Shared BBQ experiences: Perfect for carving and serving at the table.
For grass-fed beef, medium-rare to medium is recommended to best enjoy its natural juiciness and clean beef essence.
Halal Certification
The Southern Ranges Oven-Prepared Rib (Tomahawk) MB2+ is Halal certified, prepared to meet recognised Halal dietary requirements. This ensures the product aligns with the needs of customers seeking Halal beef while maintaining the same premium grass-fed quality and MSA-graded consistency.
Raised under 100% grass-fed and grass-finished practices, and professionally processed, this tomahawk offers both compliance and confidence for home cooking, events and premium dining occasions.
Experience Grass-Fed Tomahawk at Its Finest
The Southern Ranges Oven-Prepared Rib (Tomahawk) MB2+ represents premium Australian grass-fed beef at its most impressive. With natural marbling, ethical pasture-based raising and bold presentation, this is a cut built for memorable meals.
Order today and bring clean, pasture-driven flavour to your next cook.
Original: $281.56
-70%$281.56
$84.47Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Introducing the Southern Ranges Oven-Prepared Rib (Tomahawk) MB2+, a premium Australian grass-fed beef cut designed to deliver exceptional flavour, texture and presentation.
Sourced from the highly regarded Southern Ranges program, this bone-in ribeye is raised on lush open pastures using 100% grass-fed and grass-finished practices. Cattle are never introduced to grain, added hormones or routine antibiotics, resulting in a clean-tasting, ethically raised beef product.
Featuring a beautifully trimmed bone-in ribeye with a long frenched bone, this tomahawk offers striking visual appeal and premium eating quality. Its MB2+ marbling score ensures balanced intramuscular fat distribution, producing juicy and flavourful results whether roasted, seared or grilled.
What Makes Southern Ranges Tomahawk MB2+ Unique
Southern Ranges beef is known for its pasture-driven flavour and natural marbling. Raised in fertile Southern Australian grazing regions such as Victoria and southern NSW, these cattle benefit from consistent pasture conditions and careful management.
Being 100% grass-fed and grass-finished, the flavour profile remains clean and distinct. No grain feeding, no added hormones and no routine antibiotics define the program’s integrity.
The oven-prepared tomahawk cut combines impressive presentation with reliable tenderness. The long frenched bone enhances visual impact, while the ribeye muscle delivers rich beef flavour supported by MB2+ marbling.
MSA grading ensures consistent eating quality across every piece.
Product Details
- Product Type: Oven-Prepared Rib (Tomahawk) steak
- Brand: Southern Ranges Premium 100% grass-fed & finished Australian beef
- Feed & Finishing: Pasture-raised, grass-fed and grass-finished, no grain, no added hormones, no routine antibiotics
- MSA Graded: Yes
- State of Origin: Southern Australian pasture regions including Victoria and southern NSW
- Halal Certified: Yes
Packaging & Ordering Options
At Carnivore Society, we offer flexible purchasing formats:
- Full Box: Approx. 12 kg
- Half Box: Approx. 6 kg
- Single Piece: Individual tomahawk
- Double Box: Two full boxes together
All products are vacuum-sealed (cryovacced) to lock in freshness, protect texture and ensure chilled, high-quality delivery.
Pricing Variations
- Half boxes: + $5/kg compared to full box pricing
- Single pieces: + $10/kg
- Double boxes: A few dollars per kg less than single box pricing
For pre-ordered meats, final weight and pricing are calculated at the time of packing to ensure accuracy based on actual packed weight.
Delivery & Packing
Every order is packed in insulated chilltainers using professional cold-chain handling. This ensures your tomahawk remains chilled and in peak condition during transit.
Whether shipping across states or collecting locally, your meat arrives ready for cooking, grilling or freezing.
Serving & Cooking Suggestions
The generous size and bone-in structure make this cut ideal for:
- Oven roasting: Delivers classic ribeye flavour with balanced juiciness.
- Reverse sear and grill: Builds crust while preserving tenderness.
- Special occasion centrepieces: Designed for impressive presentation.
- Shared BBQ experiences: Perfect for carving and serving at the table.
For grass-fed beef, medium-rare to medium is recommended to best enjoy its natural juiciness and clean beef essence.
Halal Certification
The Southern Ranges Oven-Prepared Rib (Tomahawk) MB2+ is Halal certified, prepared to meet recognised Halal dietary requirements. This ensures the product aligns with the needs of customers seeking Halal beef while maintaining the same premium grass-fed quality and MSA-graded consistency.
Raised under 100% grass-fed and grass-finished practices, and professionally processed, this tomahawk offers both compliance and confidence for home cooking, events and premium dining occasions.
Experience Grass-Fed Tomahawk at Its Finest
The Southern Ranges Oven-Prepared Rib (Tomahawk) MB2+ represents premium Australian grass-fed beef at its most impressive. With natural marbling, ethical pasture-based raising and bold presentation, this is a cut built for memorable meals.
Order today and bring clean, pasture-driven flavour to your next cook.























