Porterhouse Striploin From $144/kg – Full-Blood Wagyu MB6/7 – Cloverlea

Indulge in one of the most iconic premium beef cuts with our Cloverlea Wagyu (Full-Blood) Porterhouse Striploin MB6/7. Sourced from the prestigious Cloverlea Wagyu program in New South Wales, this striploin represents elite Wagyu genetics, exceptional marbling and unmistakable striploin character.

With a marbling score of MB6/7, this full-blood Wagyu delivers rich, buttery fat woven seamlessly through the muscle. The result is a balanced eating experience that combines indulgent Wagyu texture with bold, beef-forward striploin flavour.

Clean in shape, consistent in eye muscle and robust in texture, this cut rewards simplicity and performs beautifully across high-heat cooking methods.

What Makes Cloverlea Wagyu Porterhouse MB6/7 Unique

Cloverlea Wagyu cattle are full-blood Wagyu, meaning 100% Wagyu genetics with no cross-breeding. Raised in the fertile grazing regions of New South Wales, the program carefully manages animal welfare, genetics and nutrition to maximise quality and consistency.

The cattle follow a long, controlled feeding and finishing program designed to naturally enhance marbling development while maintaining flavour clarity and texture.

With MB6/7 marbling, the intramuscular fat renders smoothly during cooking, creating luxurious mouthfeel without overpowering the natural beef character.

About the Cut

The Porterhouse Striploin, also known as the New York Strip or Sirloin Strip, is prized for its clean shape and consistent structure.

Compared to rib-eye cuts, striploin offers a slightly firmer bite while maintaining strong juiciness. When elevated with Wagyu marbling, it delivers a refined balance of richness and structure.

This cut is ideal for slicing thick into steakhouse-style portions or cooking whole before portioning.

Product Details

• Product Type: Porterhouse Striploin
• Brand: Cloverlea Wagyu
• Breed: Full-Blood Wagyu (100% Wagyu genetics)
• Marbling Score: MB6/7
• Origin: New South Wales, Australia
• Halal Certified: Yes

Packaging & Purchase Options

We sell this premium Wagyu in multiple formats to suit every carnivore’s needs:

• Full Box (approx. 13 kg): Ideal for families, entertainers, or serious steak lovers looking to portion multiple restaurant-quality steaks.
• Half Box (Single piece) (approx. 6.5 kg): Available at +$5/kg extra, a flexible option for smaller freezers or lighter commitments.
• Double Boxes: Offered at a few dollars per kg less, depending on the product, exceptional value for bulk buyers.

The average single piece weighs approximately 5 kg, making it ideal for slicing into thick, even steaks. All meat is cryovac sealed to preserve freshness, protect flavour, and maximise shelf life.

Every order is packed in insulated chilltainers, ensuring your meat stays perfectly chilled throughout transit and arrives in peak condition.

For pre-ordered items, please note that the final weight and total price are calculated during packing, as natural variations occur between individual cuts. You only pay for the exact weight you receive.

Flavour & Cooking Experience

Expect a deeply satisfying balance of richness and structure:

• Buttery Wagyu fat: Renders smoothly during cooking.
• Deep umami beef flavour: Characteristic of premium striploin.
• Juicy, tender texture: With a clean finish.

This cut performs consistently whether grilled over high heat, reverse-seared, or cooked sous-vide and finished over flame.

Halal Certification

This product is Halal certified, meeting strict processing standards and making it suitable for a wide range of dietary requirements while maintaining premium Wagyu quality.

Why Choose Carnivore Society

At Carnivore Society, we source only exceptional, traceable meats that meet uncompromising standards. From full-blood Wagyu genetics to careful packaging and cold-chain integrity, every detail is managed to ensure premium quality.

The Cloverlea Wagyu Porterhouse Striploin MB6/7 is more than a steak. It is a premium eating experience crafted for those who value precision, genetics and true Wagyu character.

Elevate Your Next Steak Night

The Cloverlea Wagyu (Full-Blood) Porterhouse Striploin MB6/7 delivers the balance serious steak lovers look for, full-blood genetics, refined marbling and unmistakable striploin character. With consistent structure and rich Wagyu flavour, this is a cut designed to perform every time it meets the heat.

Secure yours today and bring restaurant-level Wagyu to your own table. When quality matters, this is the striploin that earns its place centre stage.